1- 20 oz. can crushed pineapple, drained
1- 3 oz. package instant pistachio pudding mix
1 - 8 oz. container frozen whipping topping, thawed
1/2 (10.5 oz) pkg minature marshmallows
1/2 cup chopped walnuts (optional)
Directions: In large bowl, combine the pineapple and dry pistachio pudding mix. Fold in thawed whipped topping, marshmallows and walnuts until well mixed. Refrigerate until chilled and serve.
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