These are better than any other Pumpkin Squares you have tasted. Just make sure you don't over bake them. I can eat these for breakfast,lunch and dinner....and I have!
Pumpkin Squares
2 cups pumpkin
4 eggs
1 cup oil
2 cups flour
½ tsp salt
1 tsp soda
1 tsp baking powder
2 tsp cinnamon
2 cups sugar
Frosting
1 lb powder sugar
3 oz cream cheese
6 Tb butter
2 tsp canned milk
1 tsp vanilla
Mix pumpkin, egg, and oil. Mix dry ingredients. Mix together. Bake on greased cookie sheet. Bake at 350 for 20 to 25 min
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment