Thursday, September 1, 2011

Chicken Adobo

1 cup water
1/2 cup apple cider vinegar
1/2 cup soy sauce
1 tsp sugar
1/4 tsp pepper
4-6 cloves garlic, minced
2 bay leaves
1 onion, chopped
2 carrots, 1/4" slices
2 medium potatoes, skinned and cubed
2 1/2 to 3 lbs. Chicken Thighs

Mix first 6 ingredients and throw in crockpot. Then add the rest of the ingredients to the crockpot and stir together til all covered in sauce. Cook on low for 7-8 hours or high for 4-5 hours. Serve over rice. This is a super yummy Filipino dish!