Thursday, April 14, 2011

Green Bean Casserole

3 cans french cut green beans

Mix these two ingredients together:
1 can mushroom soup
1 cup sour cream

Cheddar Cheese, grated
French fried onions

Squeeze out juice from green beans. Layer in pan
green beans, sauce, cheese then repeat. Top with
onions. Bake 350 degrees for about 40 minutes.

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