4 c. chicken breasts, cooked & shredded
1 can corn, drained
2 cans tomato soup
1 can Rotel tomatoes
2 t. dried onion or 3 T fresh onion
2 c chicken broth
2 cans chicken and rice soup
1 can cream style corn
2 cans ranch-style beans
2 tsp. garlic salt
2 cubes chicken boullion
Combine and heat
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